Md. Zakirul Hasan, B.Sc. in Eng.
Lecturer, Department of Food Engineering, DUET, Gazipur
Md. Zakirul Hasan is a Lecturer in the Department of Food Engineering at Dhaka University of Engineering & Technology, Gazipur. He holds a Bachelor of Science degree in Food Engineering, securing the 1st position in the order of merit from Bangladesh Agricultural University, Mymensingh, and is currently pursuing a Master of Science degree in Food Engineering at the same university. In addition to his academic and teaching responsibilities, he is actively engaged in mentoring students, promoting social awareness, and supporting various career development initiatives. He is deeply committed to guiding students beyond the classroom, aiming to nurture food engineers who are not only technically competent but also socially responsible, ethically aware, and professionally prepared to meet the challenges and evolving demands of the modern food industry.
| Mobile: | 01750313407 |
| Email: | zakirul@duet.ac.bd |
| Office: | |
| Address: | Residential Building No. 9, DUET, Gazipur |
| Field of interest: | Spectroscopy; Machine vision; Bioactive compounds; Food process engineering; Food quality control; Valorization of agro-industrial by-products. |
| Field of specialization: | UV–Vis spectroscopy; Machine learning-based analysis; Valorization of plant-based by-products. |
Degrees Obtained (Starting from Recent Degrees):
| # | Degree | Institute | Year | Discipline & Field |
|---|---|---|---|---|
| 1 | B.Sc. in Eng. | Bangladesh Agricultural University, Mymensingh | 2024 | Food Engineering |
| 2 | HSC | Cantonment Public School And College, Rangpur | 2017 | Science |
| 3 | SSC | Hatibandha S. S. High School, Lalmonirhat | 2015 | Science |
Employment Record (Starting from Present Position):
| # | Designation | Institute | Duration |
|---|---|---|---|
| 1 | Lecturer | Dhaka University of Engineering & Technology, Gazipur | 2025-06-15 : Continue |
Honors and Awards:
| # | Title | Event | Year |
|---|---|---|---|
| 1 | Full Free Studentship under the Board of Intermediate and Secondary Education, Dinajpur | HSC Examination | 2017 |
| 2 | Full Free Studentship under the Board of Intermediate and Secondary Education, Dinajpur | SSC Examination | 2015 |
Guided Ph. D./ M.Sc. / M.Engg. Students:
| # | Programme | Awarded Students | Running Students |
|---|---|---|---|
| 1 | B.Sc. | 0 | 2 |
| Student Details: Student ID: 218009 and 218012 | |||
List of Conferences, Short-term Course etc. Organized or Participated):
| # | Event | Organizer | Role | Year |
|---|---|---|---|---|
| 1 | 1st International Conference on Agricultural Machinery and Bioresource Engineering (ICAMBE 2025) | Bangladesh Society of Agricultural Machinery and Bioresource Engineering (BSAMBE), and Department of Farm Power and Machinery, Bangladesh Agricultural University, Mymensingh | Co-author | 2025 |
| 2 | A year long Academic Research Project on "Extraction and Characterization of Lecithin from Mustard Oil Cake" | Department of Food Engineering and Technology, Bangladesh Agricultural University, Mymensingh | Author | 2024 |
| 3 | A 15-Day Industrial Attachment at Akij Food & Beverage Limited, Barobaria, Dhamrai, Dhaka | Department of Food Engineering and Technology, Bangladesh Agricultural University, Mymensingh | Intern | 2024 |
| 4 | A week long Extension Field Trip at Kaliganj upazila under Gazipur district | Department of Agricultural Extension Education, Bangladesh Agricultural University, Mymensingh | Participant | 2023 |
| 5 | International Nutrition Olympiad 2020 | Bangladesh Institute of ICT in Development (BIID) | Contributor | 2020 |
| 6 | Microsoft Office Skill Development Workshop | Food Engineering Club, Bangladesh Agricultural University, Mymensingh | Participant | 2019 |
Course Conducted:
| # | Programme | Course No | Course Title | Year |
|---|---|---|---|---|
| 1 | B.Sc. | FE 2004 | Computer Programming Sessional | 2025 |
| 2 | B.Sc. | FE 2503 | Unit Operations in Food Engineering | 2025 |
| 3 | B.Sc. | FE 3201 | Food Chemistry | 2025 |
| 4 | B.Sc. | FE 3202 | Food Chemistry Sessional | 2025 |
| 5 | B.Sc. | FE 3503 | Design of Process Equipment | 2025 |
| 6 | B.Sc. | FE 3503 | Engineering Properties of Food Materials | 2025 |
| 7 | B.Sc. | FE 3609 | Food Packaging | 2025 |
| 8 | B.Sc. | FE 3512 | Analytical Instrumentation Sessional | 2025 |
| 9 | B.Sc. | FE 4501 | Process Design | 2025 |
| 10 | B.Sc. | FE 4502 | Process Design Sessional | 2025 |
| 11 | B.Sc. | FE 4505 | Engineering Economics and Management | 2025 |
| 12 | B.Sc. | FE 4617 | Baking Technology | 2025 |
| 13 | B.Sc. | FE 4625 | Human Nutrition and Dietetics | 2025 |